Trattoria N'Da Calata Zafferana Etnea

Our Story

Born from a passion for Sicilian cuisine

Trattoria N’da Calata is a family-owned restaurant dedicated to authentic Sicilian cuisine, crafted with fresh, locally-sourced ingredients from our region. Nestled on the slopes of Mount Etna, our restaurant offers breathtaking views of the volcano and surrounding landscape.

Experience our signature dishes paired with carefully selected local wines in an atmosphere of warmth and hospitality. Trattoria N’da Calata represents the fulfillment of a dream — born from the owners’ love for their craft and their commitment to creating a sanctuary of pleasure and relaxation where guests can savor the true essence of Sicilian gastronomy.

Loved by Our Guests

Read what over a thousand of visitors say about their experience

Our menu

Speciality

Frittelle di Ricotta

Fried ricotta cheese

€9

Monachelle al sugo

Veal meatballs with tomato sauce

€9

Caserecce alla Norma

Tomato, fried aubergines, salted ricotta, basil

€12

Caserecce N'Da Calata

Onions, sausage, mushrooms, pistachio, parmesan

€16

Coniglio alla cacciatora

Stewed rabbit, carrots, celery, onion, red wine

€15

Fixed menu on weekends - contact us on WhatsApp for details

Piatto salumi trattoria
Panzerotti fritti trattoria
Antipasto trattoria

Best Quality Foods

Services

Post-Etna
Group Dining

After your Mount Etna excursion, discover authentic Sicilian flavors at our family-run trattoria. We specialize in welcoming tour groups with traditional dishes like ricotta fritta, pasta alla Norma, and artisanal antipasti, all crafted with local ingredients.

Choose between our curated tasting menus showcasing Sicily’s finest specialties or personalized à la carte dining for individual preferences. Our experienced team ensures every group enjoys genuine hospitality and unforgettable flavors in our warm, traditional atmosphere.

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Food Variant

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Person Capacity

For group dining a reservation is required and an enquiry is welcomed

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